350 grams pistachios
700 grams all-purpose flour
15 grams baking soda
10 grams salt
10 grams cinnamon
10 grams nutmeg
Zest of 1 orange
75 grams 2 percent milk
25 milliliters vanilla extract
100 grams unsalted butter
300 grams brown sugar
5 large eggs
250 grams sour cream
20 milliliters vinegar
Oil, for frying
Orange Blossom Syrup:
100 grams granulated sugar
30 milliliters orange blossom water
50 grams clarified butter, plus additional for greasing the sheet pan
3 sheets phyllo dough
50 grams honey
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.