1 gallon red wine
2 cups dried basil
1 1/3 cups dried onion
1 cup ground fennel
1 cup dried thyme
1/2 cup dried marjoram
1/2 cup ground black pepper
1/2 cup salt
1/3 cup granulated garlic
1/4 cup dried oregano
1/4 cup ground rosemary
1/4 cup ground sage
1 tablespoon red chile flakes
6 bay leaves
5 number-10 (6 pounds 6 ounces) cans pizza sauce
2 cups olive oil
2 tablespoons cornmeal
2 tablespoons semolina flour
10 ounces homemade or store-bought pizza dough
7 ounces mozzarella, shredded
6 ounces linguica sausage, thinly sliced
5 ounces green onions, sliced
4 ounces Mediterranean black olives, sliced
2 ounces minced garlic
Pinch dried Mexican oregano
Pinch grated Parmesan
This recipe makes a large quantity of pizza sauce; home cooks can substitute with store-bought pizza sauce.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.