3 oz. fresh yeast (or 1 1/2 oz dry yeast, which is 6 packets)
1 tsp sugar + 1/3rd cup sugar
3 Tbsp warm water
1 1/2 cups warm milk (not hot)
4 to 5 cups all-purpose flour
1 tsp salt
1 tsp vanilla extract
1/2 cup melted butter
Cinnamon and sugar, combined to taste
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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