1 1/2 cups sheep's milk ricotta
Salt and pepper
2 cloves garlic, grated or minced
1 link Italian sausage, removed from casing
1/2 small yellow onion, diced
1 cubanelle pepper, sliced or chopped
4 crimini mushrooms, stemmed and sliced
1/2 cup Pizza Sauce, recipe follows
1/4 cup diced pepperoni
3/4 cup shredded mozzarella
3/4 cup grated Parmigiano-Reggiano
One 14-ounce can San Marzano tomatoes
Drizzle of good olive oil
3 to 4 fresh basil leaves, torn
1/2 teaspoon dried oregano
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