7 tablespoons butter, softened, plus more for greasing
4 1/2 ounces all-purpose flour
1 teaspoon baking powder
5 ounces crunchy peanut butter
6 ounces soft light brown sugar
1 egg, beaten
1 teaspoon vanilla extract
3 ounces white chocolate, chopped
Tired of brownies? Try blondies! These little squares are great on their own; eaten with ice cream they are simply sinful.
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