2 1/2 cups cake flour
2 tablespoons natural dark cocoa powder (preferably Valrhona)
1 teaspoon kosher salt
1 1/2 cups sugar
1 1/2 cups canola oil
2 extra-large eggs, at room temperature
2 teaspoons vanilla bean paste or pure vanilla extract
1 teaspoon red food coloring gel (or 2 teaspoons liquid coloring)
1 cup buttermilk, at room temperature
2 teaspoons white vinegar
1 1/2 teaspoons baking soda
4 ounces cream cheese, at room temperature
4 ounces goat cheese, at room temperature
6 tablespoons (3/4 stick) unsalted butter, at room temperature
1 1/2 cups confectioners' sugar
1 teaspoon vanilla bean paste or pure vanilla extract
1/2 teaspoon kosher salt
2 cups chopped toasted pecans or shredded coconut
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.