4 ounces soft butter
2 cups sugar
1 cup buttermilk, room temperature
1 1/2 teaspoons vanilla extract
1/2 teaspoon vinegar
1 tablespoon red food coloring
3 1/2 cups all-purpose flour
2 teaspoons cocoa powder
1 1/2 teaspoons baking soda
1 tablespoon baking powder
1/2 teaspoon salt
1 pound soft cream cheese, room temperature
3 tablespoons soft butter, room temperature
1 teaspoon vanilla
1 teaspoon lemon juice
8 ounces confectioners' sugar, sifted
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