2 heads broccoli, cut into small florets
4 tablespoons olive oil, plus more for the pans
Kosher salt and freshly ground black pepper
3 large cloves garlic, minced
2 tablespoons finely chopped fresh sage
1/2 cup grated Parmesan
1/2 lemon, zested and juiced
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.