Recipe courtesy of Fifty Licks Ice Cream

Rhode Island Style Frozen Lemonade

Getting reviews...
  • Level: Easy
  • Total: 1 hr 20 min (includes freezing time)
  • Active: 15 min
  • Yield: 1 quart
Share This Recipe



  1. Wash the lemons thoroughly with soap and water and cut into quarters.
  2. Add the lemons, sugar, honey and 2 1/2 cups water to a food processor and puree until smooth, about 2 minutes. You may have to do this in batches to fit into your food processor. (If you own a powerful blender such as a Vitamix you may omit this step).
  3. Pour the puree into a blender and continue pureeing on the highest setting for another 2 minutes. Strain the mixture through a fine mesh sieve. Use a spoon to squeeze any excess juice out of the pulp by pressing it against the side of the strainer. Pour the puree into the canister of an ice cream machine and process according to the manufacturer's instructions.
  4. For a softer texture serve immediately, or transfer the frozen lemonade to a container and freeze until hard.

Fudge Factor

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.

Essentials: Chocolate Basics Sep 1, 2016

Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …