Riviera Burger

Name: Riviera Burger
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H16M0.000S
Total time: P0Y0M0DT0H31M0.000S
Yield: 4 servings
Ingredients: 1 medium head radicchio cut into lengthwise wedge (about 4 oz.); 1 teaspoon olive oil; 1/4 cup balsamic vinegar, divided; 4 Morningstar Farms (R) Grillers (R) Original veggie burger; 1/4 cup coarsely shredded Parmesan cheese (.25 oz.); 4 teaspoon slivered fresh basil leaves; 4 reduced-calorie hamburger buns, split

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Level: Easy
Total: 31 min

Prep: 15 min
Cook: 16 min

Yield: 4 servings

Level: Easy
Total: 31 min

Prep: 15 min
Cook: 16 min

Yield: 4 servings

Ingredients

1 medium head radicchio cut into lengthwise wedge (about 4 oz.)

1 teaspoon olive oil

1/4 cup balsamic vinegar, divided

4 Morningstar Farms (R) Grillers (R) Original veggie burger

1/4 cup coarsely shredded Parmesan cheese (.25 oz.)

4 teaspoon slivered fresh basil leaves

4 reduced-calorie hamburger buns, split

Directions

Horizontally insert bamboo skewer into radicchio wedge to hold it together. Brush radicchio with oil. Sprinkle with 2 tablespoons plus 2 teaspoons of the vinegar. Set aside. Brush remaining vinegar on both sides of MORNINGSTAR FARMS (R) GRILLERS (R) ORIGINAL veggie burger. Grill burger according to package directions. Add radicchio to grill during the last 6 minutes of cooking time. Grill just until radicchio wilts and begins to brown, turning frequently.
Coarsely chop radicchio. Serve burgers, topped with radicchio, cheese and basil leaves in buns.