4 ounces bone marrow (about 5 pieces)
3 pounds ground buffalo meat
2 tablespoons black peppercorns
6 pieces Campari tomato on the vine (about 2 times the size of cherry tomatoes)
Vegetable oil, for drizzling
2 balls buffalo mozzarella cheese
Tawa Biscuits, for serving, recipe follows
Buffalo Mayonnaise, for serving, recipe follows
Micro sprouts, for garnish
2 cups all-purpose flour, plus more for dusting
2 teaspoons baking powder
1/2 teaspoon kosher salt
1/2 cup unsalted butter, fridge cold
3/4 cup plus 2 tablespoons 2-percent milk, cold
2 tablespoons cornmeal
1/2 cup mayonnaise
1/4 cup fresh tomato juice
2 tablespoons hot sauce, such as Tabasco
Salt and freshly ground pepper
To make the fresh tomato juice, thoroughly rinse tomatoes with cold water and then grate on a box grater into a bowl. Push the tomatoes through a strainer, making sure to leave behind any seeds or skin.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.