1 teaspoon sugar
2 teaspoons curry powder
2 tablespoons apple cider vinegar or white wine vinegar
1/2 cup sour cream
1/2 head Napa cabbage, halved lengthwise and thinly sliced
1/4 red onion, thinly sliced
1 carrot, julienned
1 pear, julienned
1/4 cup fresh flat-leaf parsley, coarsely chopped
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