Recipe courtesy of Roger Mooking
Print
Persimmons with Minted Brown Sugar
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 4 ripe persimmons, tops removed, peeled and diced
  • 1/4 cup fresh mint leaves, torn by hand
  • 1/4 cup brown sugar
  • 1 tablespoon lime zest
  • Pinch salt

Directions

Place the diced persimmons in a bowl. Add the mint, brown sugar, lime zest and salt. Toss and serve.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Miles' Persimmon Fried Pies

Recipe courtesy of Miles McMath

Persimmon and Cinnamon Crumb Cake

Recipe courtesy of Emeril Lagasse

Pork Loin Cutlet with Sauteed Persimmons and Barley Risotto

Recipe courtesy of Roger Mooking

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here