Loading Video...
Recipe courtesy of Rosanna Pansino

Hot Chocolate Spoons

  • Level: Easy
  • Total: 30 min
  • Active: 30 min
  • Yield: 24 servings
Share This Recipe

Ingredients

1 pound dark chocolate

1 pound milk chocolate 

1 pound white chocolate 

1 cup chopped peppermint candies 

1 cup prepared caramel sauce

1 cup mini marshmallows 

Hot milk, for serving

Directions

Special equipment:
24 large teaspoons
  1. Place the dark chocolate, milk chocolate and white chocolate in separate microwave-safe bowls. Line a baking sheet with parchment paper.
  2. Melt the dark chocolate in the microwave at medium heat for 1 minute, and then stir. Microwave in 20-second intervals until completely melted, stirring after each interval. Repeat for the milk and white chocolates.
  3. Dip a spoon in the dark chocolate, pulling it out at a slight angel to hold some of the chocolate. Place the spoon on the prepared baking sheet, with the handle of the spoon resting on the edge of the tray. This will keep the spoon flat, and the chocolate will stay in the spoon. While the chocolate is still wet, top with some candies, caramel, marshmallows or a mixture of the three. Repeat for the remaining spoons and chocolates. Allow the spoons to dry completely before moving them.
  4. When completely dry, arrange the spoons on a platter and serve with hot milk. Stir a spoon into a mug of hot milk to create custom hot chocolate.

Cook’s Note

Spoons can be stored for up to 1 week at room temperature.

Fudge Factor

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Easy Gift Idea: Chocolate-Covered Toffee Feb 7, 2013

Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …

How-To: Chocolate Cream Puffs

Make this classic and elegant French dessert using our step-by-step guide.

Essentials: Chocolate Basics Sep 1, 2016

Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.

How to Make Truffles

Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.