1/4 cup loosely packed fresh parsley leaves, chopped
1/4 cup red wine vinegar
3 tablespoons olive oil
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 pound (small) red potatoes, unpeeled
6 large eggs
1/2 pound green beans, trimmed and each cut crosswise in half
1 bag(s) (5-ounce) mixed baby greens (about 8 cups loosely packed)
1/2 English (seedless) cucumber, thinly sliced
1 can (12-ounce) solid white tuna in water, drained
3 medium tomatoes, cut into wedges
1/2 cup (about 3 ounces) nicoise olives
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.