Recipe courtesy of Santa Maria Elks Lodge
Print
Total:
5 min
Active:
5 min
Yield:
1 pint
Level:
Easy

Ingredients

  • 1 cup table salt
  • 2/3 cup granulated garlic 
  • 1/3 cup finely ground black pepper 

Directions

Add the salt, granulated garlic and black pepper to a medium bowl. Mix to blend. Store in an airtight container and use for seasoning meats before grilling.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Nonna Maria's Spaghetti alla Puttanesca

Recipe courtesy of David Rocco

Elk Tenderloin with Mushroom Sauce

Recipe courtesy of Coyote Cafe

Korean BBQ Sauce

Recipe courtesy of Vincent Camillo

Barbecue Hash

Barbecue Ribs

Recipe courtesy of Tiffani Thiessen

Korean BBQ Kalbi

Recipe courtesy of Judy Joo

Barbecue Championship Ribs

Recipe courtesy of Ray Lampe

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here