1 pound (about 3 3/4 cups) all-purpose flour, plus more for sprinkling
1/2 teaspoon kosher salt
One 1/4-ounce package active dry yeast (2 1/4 teaspoons)
1/4 teaspoon sugar
1 pound ground beef
2 small onions, finely chopped
1 cup store-bought tamarind concentrate
One 6-ounce can tomato paste
1/2 cup pine nuts
Juice of 1 lemon
1 1/2 tablespoons kosher salt
1 1/2 tablespoons allspice
1 tablespoon ketchup
1 teaspoon ground cumin
1/4 teaspoon ground black pepper
1/4 teaspoon cayenne pepper
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