Recipe courtesy of Sam Choy

Shrimp and Crab Salad

  • Total: 50 min
  • Prep: 35 min
  • Cook: 15 min
  • Yield: 4 servings
Share This Recipe

Ingredients

2 cups shredded crab meat

1/2 cup bay shrimp

4 hard boiled eggs, chopped

1 cup fresh corn kernels

1/2 cup pitted medium black olives

1/4 cup sliced water chestnuts

1 1/2 cups chopped fresh spinach

1/2 cup minced Maui onion (sweet onion)

1/2 cup minced celery

1/2 cup grated carrots

2 1/2 cups mayonnaise

Salt and pepper

Directions

  1. In a large mixing bowl, toss all ingredients lightly to combine. Adjust seasoning with salt and pepper, if necessary.

Fudge Factor

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

How-To: Chocolate Cream Puffs

Make this classic and elegant French dessert using our step-by-step guide.

Easy Gift Idea: Chocolate-Covered Toffee Feb 7, 2013

Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.