Fruity Camembert Salad

  • Total: 15 min
  • Active: 15 min
  • Yield: 4 servings
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Ingredients

Salad:

Dressing:

Directions

  1. For the salad: Set the Camembert on a large platter and cut into wedges, maintaining its wheel shape. Arrange the watercress, strawberries, raspberries, blueberries, kiwis and oranges around the Camembert. Grind some pepper over all.
  2. For the dressing: Blend the raspberries, strawberries, orange juice, balsamic reduction, olive oil and port in a food processor until smooth.
  3. Serve the dressing on the side with the salad.

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