30 grams (1 ounce) fresh ginger, roughly sliced
1 teaspoon ground coriander
1 teaspoon ground cumin
6 cloves garlic, roughly chopped
4 sprigs fresh thyme, leaves only
3 red chiles, seeded
1 roasted red bell pepper, skin removed
Handful fresh coriander (cilantro)
2 tablespoons olive oil
200 grams (7 ounces) unsalted butter, softened
1 large ciabatta loaf, sliced in half horizontally
1 ball buffalo mozzarella
Handful chives, roughly chopped
Handful fresh parsley, roughly chopped
Use the harissa immediately, or store in a sterilized jar with a layer of oil on top to seal.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …