2 liters (8 1/2 cups) soft-serve vanilla ice cream
100 grams (4 ounces) maraschino cherries, drained and chopped
30 grams (1 ounce) flaked almonds (sliced almonds), toasted
30 grams (1 ounce) macadamia nuts, roughly chopped
30 grams (1 ounce) pecans, roughly chopped
100 grams (4 ounces) 60-percent-cocoa dark chocolate
125 milliliters (1/2 cup) cream
15 grams (1/2 ounce) flaked almonds (sliced almonds), toasted
15 grams (1/2 ounce) chopped pistachios, toasted
6 maraschino cherries with stalk, for garnish
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