400 grams (14 ounces) plain flour (all-purpose flour)
280 grams (2 1/2 sticks/10 ounces) butter, at room temperature and soft, plus more for greasing tin
160 grams (6 ounces) caster sugar (superfine sugar)
120 grams (4 ounces) desiccated coconut
1 heaped teaspoon baking powder
300 grams (11 ounces) strawberry jam
350 grams (12 ounces) strawberries, sliced
90 grams (3 ounces) caster sugar (superfine sugar)
2 large eggs
120 grams (4 ounces) rolled oats
75 grams (2 1/2 ounces) sliced almonds
30 grams (1 ounce) desiccated coconut
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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