Stuffed Baked Salmon

  • Level: Easy
  • Total: 30 min
  • Active: 30 min
  • Yield: 2 servings
Share This Recipe

Ingredients

2 tablespoons olive oil, plus more for greasing foil

2 cloves garlic, crushed

100 grams (4 ounces) mushrooms, sliced

1/2 red bell pepper, sliced

100 grams (4 ounces) Swiss chard, torn into pieces

1 tablespoon chopped fresh thyme

Zest and juice of 1/2 lemon

Salt and freshly ground black pepper

Two 250-gram (9-ounce) fresh salmon fillets, skin off

140 grams (5 ounces) sugar snaps

Directions

  1. Preheat the oven to 200 degrees C (390 degrees F) and line a baking sheet with greased foil.
  2. Heat the oil in a large skillet and saute the garlic for a minute. Add the mushrooms and peppers and cook until slightly soft. Add the Swiss chard, thyme and lemon zest and cook until wilted. Season with salt and pepper and leave to cool slightly.
  3. Make a lengthwise slit in the fish fillets (keeping both ends intact) to make room for the stuffing. Stuff half of the stuffing into each fillet and place on the prepared baking sheet. Bake for 10 minutes. Add the sugar snaps and bake until the fish flakes easily when tested with a fork, for a further 2 minutes of cooking; the fish should still be pink inside.
  4. Transfer to a serving platter and finish with a squeeze of lemon juice.

Fudge Factor

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.