Nonstick cooking spray, for spraying the pan
32 ounces granulated sugar
12 ounces (3 sticks) unsalted butter, at room temperature
1 ounce molasses
12 ounces eggs, at room temperature
32 ounces buttermilk
4 ounces oil
2 ounces apple cider vinegar
2 ounces red liquid food coloring
1 ounce pure vanilla extract
35 ounces cake flour
1.75 ounces Dutch-processed cocoa powder
.5 ounce baking soda
.5 ounce salt
Classic Cream Cheese Frosting, recipe follows
24 ounces cream cheese, at room temperature
12 ounces (3 sticks) unsalted butter
30 ounces powdered sugar, sifted
.3 ounce vanilla
.1 ounce kosher salt
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …