1 pound grass-fed ground beef
1 cup your favorite spicy salsa or Mexican tomato sauce
1/2 cup breadcrumbs
3 tablespoons Worcestershire sauce
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 jalapeno, seeded and chopped
2 tablespoons ketchup
4 brioche rolls
Grilled pickled jalapenos
Sriracha Mayo (equal parts mayonnaise and Sriracha and 1 squeeze of lime juice)
And we always top with green onions. We love the color and the crunch!
A great idea when having guests over is to let everyone build their own! Put all the toppings in the middle of the table and let your meatloaf imagination run wild!
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