500 grams (17 2/3 ounces) dates, pitted and chopped
20 grams (2/3 ounce) baking soda
250 grams (8 3/4 ounces) granulated sugar
230 grams (8 1/8 ounces) unsalted butter
750 grams (26 1/2 ounces) all-purpose flour
20 grams (2/3 ounce) baking powder
700 grams (24 2/3 ounces) brown sugar
300 grams (10 1/2 ounces) heavy cream
250 grams (8 3/4 ounces) unsalted butter
200 grams (7 ounces) bourbon
1 vanilla bean, split and scraped
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
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Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …