Recipe courtesy of Jay Ducote
Episode: Live TV
Strawberry-Basil Bourbon Smash
Total:
1 hr
(includes chilling time)
Active:
20 min
Yield:
10 servings
Level:
Easy
Total:
1 hr
(includes chilling time)
Active:
20 min
Yield:
10 servings
Level:
Easy
Total:
1 hr
(includes chilling time)
Active:
20 min
Yield:
10 servings
Level:
Easy

Ingredients

  • 2 cups strawberries, stemmed
  • 2 cups sugar 
  • 5 ounces fresh basil leaves
  • 2 cups bourbon 

Directions

In a saucepan, heat 2 cups water, the strawberries, sugar and basil over medium heat. Cook until the liquid reduces by half and the sugar dissolves.

Pour in a blender and puree until smooth. Refrigerate until cool.

Add the bourbon to the puree, then pour the mixture over ice to serve.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

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