Black pepper, freshly ground
4 tablespoons cooked rice
4 dried apricots, chopped
Pinch ground ginger
1/2 teaspoon grated orange rind
1 tablespoon pine nuts
5 tablespoons melted butter
6 tablespoons white wine, reduced by 1/3
Juice of 1/2 orange
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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