1 lime, juiced
1/4 cup seasoned rice vinegar
1/4 cup chopped cilantro leaves
1-inch piece ginger, minced
1 clove garlic, minced
1 tablespoon honey
2 teaspoons sesame oil
1 teaspoon red pepper flakes
1 (14-ounce) bag Oriental-style rice vermicelli
1 carrot, grated
1 scallion, thinly sliced
1/2 cucumber, peeled and grated
3 tablespoons peanuts
1 red beet, peeled and grated
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