Recipe courtesy of Sunny Anderson
Print
Total:
8 min
Prep:
8 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 2 limes, cut into 8 wedges and halved
  • 4 to 5 sprigs mint, leaves only
  • 2 cups black cherry juice
  • 8 ounces London dry gin
  • 1 cup seltzer

Directions

Muddle lime and mint leaves in a shaker or serving pitcher (if the pitcher is sturdy enough). Add cherry juice, gin, and seltzer and stir to incorporate. Serve over ice-filled glasses.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate Cherry Bomb

Recipe courtesy of Alie Ward and Georgia Hardstark

Cherry Bomb Poppers with Maple Bacon

Recipe courtesy of Nadia G

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here