2 1/2 cups all-purpose flour, plus extra for pans
1/2 heaping teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup sour cream
1/4 cup instant espresso powder
2 sticks butter, softened, plus extra for pans
1 1/2 cups sugar
2 eggs, plus 2 yolks
1 teaspoon vanilla extract
1 stick butter, softened
1/2 cup creamy peanut butter
1 cup confectioners' sugar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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