2 (7 to 9 pound) bone in pork butt
2 cups Tailgator's Pulled Pork Rub, recipe follows
1 hickory log
4 cups BBQ sauce
1 1/4 cups kosher salt
1 cup brown sugar
1 cup ground cumin
1 cup black pepper
1 cup cayenne pepper
1/2 cup paprika
1/2 cup garlic powder
1/4 cup onion powder
1/4 cup dried thyme
1/4 cup dried oregano
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