5 cups sugar
4 1/4 cups plus 1/8 cup all-purpose flour
2 cups cocoa powder
1 tablespoon plus 1 teaspoon baking powder
1 tablespoon plus 1 teaspoon baking soda
1 teaspoon salt
1 1/4 cups oil
2 1/2 cups whole milk
2 1/2 cups hot water (as hot as your tap water can get!)
Your favorite frosting, for icing
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