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Recipe courtesy of Tenderland

Tenderland's Home Friendly Breaded Pork Sandwich

  • Level: Easy
  • Total: 15 min
  • Prep: 10 min
  • Cook: 5 min
  • Yield: 6 servings
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Ingredients

Directions

  1. Heat oil to 350 degrees F in a large pot.
  2. Mix together the breading, crackers, salt, pepper and your favorite seasoning, if using, in a large bowl. Whisk together the milk and eggs in a separate large bowl. 
  3. Pound the pork 1/8 to 1/4-inch thin (thickness is purely a personal preference) using a meat mallet. Dip the pork into the egg batter, and then immediately coat with the breading mixture. 
  4. Deep-fry the pork until the middle is white when cut open, 4 to 6 minutes. Let the oil drain off before placing on buns. Dress the sandwich to your preference with mayonnaise, ketchup, mustard, pickles, onions or jalapenos.

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