3/4 cup coarsely chopped shallots
2 tablespoons thinly sliced lemongrass
3 kaffir lime leaves, thinly sliced, or 1 teaspoon unpacked grated lime zest
1 to 3 small red Thai chiles, seeded and chopped
2 cloves garlic, minced
1 tablespoon minced fresh ginger
2 teaspoons Thai light soy sauce or regular soy sauce
1/2 teaspoon salt
3 tablespoons peanut oil or mild vegetable oil
One 18-ounce package "chicken-style" seitan, such as WestSoy, roughly diced
10 or more large, crisp lettuce leaves (cupped, rounded iceberg or butter lettuce leaves are best), hearts of romaine leaves, or 4 to 6 cups of mixed spring greens
1/3 cup freshly squeezed lime juice
2 tablespoons Thai light soy sauce or regular soy sauce
2 rounded tablespoons coconut sugar or organic brown sugar
2 teaspoons Sriracha
1 cup lightly packed cilantro sprigs (use tender stems with the leaves)
1/2 cup roasted, chopped peanuts
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …