Recipe courtesy of Kathy Miller
The Best BBQ Sauce on 66
- Level: Easy
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
- Yield: 4 servings
Ingredients
3/4 cup water
1/4 cup Worcestershire sauce
2 tablespoons cider vinegar
2 tablespoons oil
2 cloves garlic, minced
1/2 cup onion, chopped fine
1/2 teaspoon instant beef bouillon granules
1/2 teaspoon dry mustard
1/2 teaspoon chili powder
1/3 teaspoon ground red pepper
1/2 cup ketchup
Directions
- Mix all ingredients together in medium saucepan. Heat in over flame to slow boil. Add more ketchup, if needed, for desired consistency.
