Recipe courtesy of Donatella Arpaia

The Donatella Cocktail

  • Yield: 1 serving
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3/4 ounce of Grey Goose Vodka

1/2 ounce of Martini Bianco

3 slices cucumber

1 leaf basil

1 cherry tomato

1/2 ounce of lemon juice

1/2 ounce of simple syrup

3 ounces Martini Prosecco

Garnish: Campari Tomato


  1. In a cocktail shaker place all ingredients. Muddle gently. Add ice and shake vigorously. Strain into a tall glass. Top with Prosecco. Add garnish.