The Elvis

Name: The Elvis
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 sandwiches
Cuisine: american
Ingredients: 2 tablespoons butter, softened; 8 slices white bread; 1/2 cup smooth peanut butter; 1 large, ripe banana, sliced; 1/4 cup honey; 12 slices bacon, Sauteed until crispy (optional)

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Level: Easy
Total: 15 min

Prep: 5 min
Cook: 10 min

Yield: 4 sandwiches

Level: Easy
Total: 15 min

Prep: 5 min
Cook: 10 min

Yield: 4 sandwiches

Ingredients

2 tablespoons butter, softened

8 slices white bread

1/2 cup smooth peanut butter

1 large, ripe banana, sliced

1/4 cup honey

12 slices bacon, Sauteed until crispy (optional)

Directions

Spread the butter on 1 side of each slice of bread. On the other side of half of the slices spread peanut butter. Place banana slices on top of peanut butter. Drizzle honey over bananas. Place 3 bacon slices on top of the banana, then place the remaining buttered bread slices on top, butter-side-out.
Place sandwiches on a preheated grill pan or griddle. Flip them over when they become golden brown and crispy. When the sandwiches are browned on both sides, remove to plates. Slice in half and serve immediately.