Recipe courtesy of Tia Mowry
Episode: Pajama Party
Crepes
Total:
1 hr 30 min
(includes standing time)
Active:
30 min
Yield:
4 to 6 servings
Level:
Easy
Total:
1 hr 30 min
(includes standing time)
Active:
30 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup half-and-half 
  • 1/4 teaspoon sea salt 
  • 2 large eggs 
  • 4 tablespoons unsalted butter, melted
  • 1/2 cup club soda 

Directions

In a blender, combine the flour, half-and-half, salt, eggs and 2 tablespoons of the melted butter and pulse for 10 seconds. Pour the batter into a sieve set over a bowl. With a rubber spatula, push the batter through the sieve into the bowl. Add the soda water to the batter and gently mix until fully incorporated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour. (The batter will keep in the refrigerator for up to 48 hours.)

Preheat the oven to 200 degrees F.

Heat a 10-inch nonstick skillet over medium-high heat. With a pastry brush, grease the skillet with some of the remaining butter. Scoop 1/4 cup of the batter onto the skillet, swirling the batter to create an even surface. Add a little more batter if needed. Cook the crepe until light brown on the bottom, about 2 minutes. Flip the crepe with a spatula and cook for 1 more minute. Transfer the crepe to a plate and keep warm in the oven until serving (put a sheet of parchment paper between each crepe). Wipe out the skillet with a paper towel, then brush with more butter and repeat with the remaining crepe batter.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Flour's Famous Banana Bread

Recipe courtesy of Joanne Chang

Steamed Rice Flour Cakes with Dried Shrimp: Banh Beo

Recipe courtesy of Luke Nguyen

All-Corn Cornbread

Recipe courtesy of Alton Brown

On TV

Simply Laura

7:30am | 6:30c

Simply Laura

8:30am | 7:30c

Simply Laura

9:30am | 8:30c

Brunch at Bobby's

10:30am | 9:30c

Brunch at Bobby's

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Carnival Eats

6:30pm | 5:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Yum and Yummer

9:30pm | 8:30c

Good Eats

10pm | 9c

Good Eats

10:30pm | 9:30c

Good Eats

11:30pm | 10:30c

Yum and Yummer

1:30am | 12:30c

Good Eats

2am | 1c

Good Eats

2:30am | 1:30c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here