Recipe courtesy of Tia Mowry
Print
Grilled Corn Salad with Tomatoes and Croutons
Total:
45 min
Active:
35 min
Yield:
5 to 6 servings
Level:
Easy
Total:
45 min
Active:
35 min
Yield:
5 to 6 servings
Level:
Easy

Ingredients

  • 3 ears corn, husks and silks removed
  • 3 tablespoons extra-virgin olive oil, plus more for greasing 
  • 3 slices crusty Italian bread, cut into 1-inch cubes 
  • 3 tablespoons unsalted butter, melted 
  • 1 1/2 teaspoons paprika 
  • 1/2 teaspoon garlic powder 
  • Kosher salt and freshly ground pepper 
  • 1 pint grape tomatoes, sliced in half 
  • 1 cup baby greens 
  • 1 tablespoon white wine vinegar 
  • 1/2 cup shaved Parmesan 

Directions

Drizzle the corn with 1 tablespoon of the oil. On a greased grill pan over high heat, grill the corn, turning on all sides, until cooked and slightly charred, about 15 minutes.

Preheat the oven to 425 degrees F. In a large bowl, combine the bread cubes, butter, paprika, garlic powder, 1/4 teaspoon salt and 1/8 teaspoon pepper. Gently toss until all the bread is coated with the butter mixture. Spread on a baking sheet and bake until toasted and golden brown, 8 to 10 minutes. Let cool.

Slice the kernels off the corn cobs. In a large bowl, combine the corn, tomatoes, baby greens, toasted bread cubes, 1/4 teaspoon salt and 1/8 teaspoon pepper. Drizzle with the remaining 2 tablespoons of oil, the white wine vinegar, 1/4 teaspoon salt and 1/8 teaspoon pepper and toss.

Plate the salad and top with the shaved Parmesan.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Grilled Corn Salad

Recipe courtesy of Siba Mtongana

Colorful Corn Salad

Recipe courtesy of Tiffani Thiessen

Mexican Grilled Corn

Recipe courtesy of Tyler Florence

Ginger and Coriander Corn Salad

Recipe courtesy of Siba Mtongana

Grilled Shrimp Salad

Recipe courtesy of Tia Mowry

Mesa Grill's Southwestern Potato Salad

Recipe courtesy of Bobby Flay

Charred Corn Salad with Creamy Tomatillo Dressing

Recipe courtesy of Kelsey Nixon

Charred Corn Salad with Basil Vinaigrette

Recipe courtesy of Kelsey Nixon

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here