One 5-inch piece ginger, peeled and roughly chopped
18 ounces vodka
1 cup sugar
1 cup water
One 2-inch piece ginger, peeled and sliced into thin coins
1 ounce fresh lime juice (about 1/2 lime)
4 ounces club soda
6 slices crystalized ginger, skewered onto 2 martini picks, for garnish
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