Recipe courtesy of Tiffani Thiessen
Episode: Movie Night
Print
Total:
1 hr 20 min
Active:
15 min
Yield:
6 servings
Level:
Easy
Total:
1 hr 20 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 6 tablespoons unsalted butter, plus more for baking dish
  • 4 large russet potatoes, peeled and quartered
  • Kosher salt and ground black pepper
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 2 tablespoons chopped fresh chives, plus more for serving

Directions

Watch how to make this recipe.

Preheat the oven to 325 degrees F.  Butter a 2-quart baking dish and set aside.

Place the potatoes in a large pot filled with salted water. Bring to a boil and cook until fork tender, 10 to 15 minutes. Drain the potatoes and transfer to the bowl of a stand mixer fitted with the paddle attachment. Beat the potatoes until chunky, then add the cream cheese, sour cream and 4 tablespoons of the butter. Whip until smooth. Add the chives and some salt and pepper to taste.

Using a spatula, transfer the potatoes to the buttered baking dish and spread evenly. Cut the remaining 2 tablespoons of butter into cubes, then sprinkle them over the top. (At this point it can be refrigerated until guests arrive.)

Bake, covered with aluminum foil, for 15 minutes, then uncover and bake for another 20 minutes.

Remove from the oven and let sit for 10 minutes. Sprinkle with additional chives and serve hot.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Sour Cream and Chive Mashed Potatoes

Recipe courtesy of Kelsey Nixon

Corn Mashed Potatoes

Recipe courtesy of Marcela Valladolid

Fast Mashed Potatoes for Desperate Times

Recipe courtesy of Cooking Channel

Chipotle Sour Cream

Recipe courtesy of Roger Mooking

Sour Cream Coffee Cake

Recipe courtesy of Ruth Teig

Mashed Sweet Potatoes

Recipe courtesy of Patti LaBelle

Sour Cream Cheesecake

Recipe courtesy of Alton Brown

On TV

UpRooted

7am | 6c

UpRooted

7:30am | 6:30c

UpRooted

8am | 7c

UpRooted

8:30am | 7:30c

UpRooted

9am | 8c

UpRooted

9:30am | 8:30c

Cheap Eats

10am | 9c

Cheap Eats

10:30am | 9:30c

Cheap Eats

11am | 10c

Cheap Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here