1/3 cup soy sauce
1/4 cup white wine vinegar
3 tablespoons orange juice
2 tablespoons ground allspice
2 tablespoons salt
1 tablespoon brown sugar
2 teaspoons canola oil
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground black pepper
1/8 teaspoon ground ginger
2 cloves garlic, roughly chopped
2 spring onions, roughly chopped
2 sprigs fresh thyme
1 Scotch bonnet chile, roughly chopped
1 onion, roughly chopped
1 pound fresh tofu skins
6 hamburger buns
6 small handfuls lettuce
6 slices pineapple
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