3 1/4 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1 1/4 teaspoons baking soda
1 teaspoon fine salt
1 1/2 cups butter, melted, cooled (12 oz.)
3/4 cups dark brown sugar
1 cup sugar
3 large eggs
2 tablespoons chocolate syrup
2 teaspoons vanilla extract
1 1/2 cups semi-sweet chocolate chunks (7 oz.)
2/3 cup semi-sweet chocolate chips (about 4 1/2 oz.)
2/3 cup white chocolate chips (about 4 oz.)
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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