Canola oil, for frying
6 round 4-inch dumpling wrappers
1 tablespoon finely grated ginger root
1/4 cup low-sodium soy sauce
1 tablespoon rice wine vinegar
1 teaspoon toasted sesame oil
1 teaspoon sriracha chili sauce
1 teaspoon wasabi paste
6 ounces sushi-grade tuna, diced into 1/4-inch cubes
1/4 cup daikon radish, peeled and spun on a spiral vegetable slicer
1 ripe Hass avocado, brunoise (very small dice)
1 tablespoon red onion, brunoise
1 tablespoon plum tomato, brunoise-quarter tomato first and discard seeds, use outer flesh
1 teaspoon wasabi peas, coarsely chopped, optional
2 teaspoons wasabi paste
1 teaspoon seeded jalapeno, brunoise, optional
1 tablespoon fresh lemon juice, strained
1 teaspoon chopped fresh cilantro
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.