2 tablespoons olive oil, plus 3/4 cup olive oil
2 tablespoons chopped garlic
2 cups minced onions
1 carrot, finely chopped
1 celery stalk, finely chopped
1 cup finely chopped leeks, white part only
1 hot chile pepper, stemmed and minced
2 medium ham hocks, about 3 to 4 ounces each
1 pound white beans, soaked overnight and drained
2 tablespoons finely chopped rosemary
3 sprigs fresh thyme
2 bay leaves
10 cups chicken stock
2 garlic cloves, crushed
1 teaspoon chopped thyme
8 slices Italian bread, toasted
1 cup grated Parmesan
1 small onion, thinly sliced
Garnish: Chopped fresh parsley
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …