Recipe courtesy of Tyler Florence
Print
Total:
10 min
Prep:
10 min
Yield:
8 cocktails
Level:
Easy

Ingredients

  • 8 ounces gin
  • 8 ounces orange liqueur, such as Cointreau or triple sec
  • 1 lime, juiced
  • 4 dashes orange bitters
  • 8 sugar cubes
  • 1 bottle Champagne, chilled

Directions

Pour gin, orange liqueur, lime juice, and bitters into a cocktail shaker filled with ice. Shake well to blend. Put a sugar cube into a Champagne flute. Strain about 2 ounces of the gin mixture into the glass. Carefully top it off with Champagne.

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