Recipe courtesy of Tyler Florence
Print
Smoked Ham, Gruyere and Caramelized Onion Frittata
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 to 6 servings
Level:
Easy
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 8 extra-large eggs
  • 2 tablespoons heavy cream
  • 1 cup grated Gruyere cheese
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 1 small onion, diced
  • 4 small red potatoes, diced
  • 1 cup diced smoked ham or Canadian bacon
  • 1 cup grated Parmigiano-Reggiano, for finishing top
  • 1/4 cup sour cream
  • 1 bunch chives, chopped

Directions

Preheat oven to 400 degrees F. 

In a large bowl, whisk together eggs, cream, Gruyere cheese, salt, and pepper until foamy. Melt butter in a cast iron pan over medium heat. Add the onion and potatoes and cook thoroughly. Pour the egg mixture over the top. Pull the edges away from the sides of the pan with a spatula so the eggs flow to the bottom of the pan. When the frittata is half set, add the ham. 

Transfer the pan to the heated oven. Bake for 10 minutes until puffed and golden. Shower with grated Parmesan and serve garnished with sour cream and chives.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes

Recipe courtesy of Bobby Flay

Philly Cheese Steak with Smoked Gruyere Sauce

Recipe courtesy of Nadia G

Caramelized Pears

Recipe courtesy of Chuck Hughes

Gruyere and Thyme Rolls

Recipe courtesy of Tiffani Thiessen

Smoked Brisket

Recipe courtesy of Eva Pesantez|Josh Lebowitz

Turkey Roast Dip with Melted Gruyere

Recipe courtesy of Kelsey Nixon

Ham Glaze

Recipe courtesy of Chris Massie

Smoked Rib Eye Roasts

Recipe courtesy of Ed McBride, Sr.|Ed McBride, Jr.

Spicy Onion Rings

Recipe courtesy of Nadia G

Trending Videos

So Much Pretty Food Here