1 (14-ounce) can refried beans
1 red onion, finely chopped
1/4 cup chickpea flour
2 tablespoons chana masala, recipe follows
1 teaspoon salt
2 tablespoons grapeseed oil
2 tablespoons mango powder
2 tablespoons pomegranate powder
2 tablespoons fenugreek leaves (available online or at most Asian markets, or substitute with celery leaves)
2 tablespoons garam masala
1 teaspoon turmeric
1 teaspoon red chile powder
1/2 teaspoon salt
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.