2 cups white high-gluten flour
1 cup whole-wheat flour
2 tablespoons garlic powder
1 to 1 1/2 tablespoons salt
1 teaspoon yeast
1 cup warm water (96.5 degrees F)
2 tablespoons honey
2 tablespoons oil, plus more for bowl
1 tablespoon brown sugar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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